Thursday, July 18, 2013
Park and Swim
A week ago, Tyler said he wanted to start eating a more gluten free diet. This coupled with my having the sister missionaries over for dinner (one has celiac) got me thinking about what dessert could be gluten free? Pavlova kept coming to my mind, so I made this recipe. It was exquisite! Everyone scarfed them down. I will definitely be making these again.
Iryna at Activity Days playing Apples to Apples Junior.
Fun at the park!
I made some Choffy Mini-Chip Cocoa Pancakes for my Breakfast for Dinner Thursdays last week. Wowsers! SO delicious! Here is the recipe. We had some smoked sausage with them. Yummy!
My sweet kids, eating their food. I love these turkeys. :)
Articulations by Jill Pierce at 3:09 PM